Effect of Different Preservatives on Vase-Life of Cut Tuberose (Polianthes tuberosa L.) cv. Calcultta Single
نویسندگان
چکیده
منابع مشابه
Effect of Different Preservatives on Vase Life of Tuberose
This study was carried out to investigate the effect of differentpreservative solutions to improve the keeping quality of tuberose (Polianthes tuberosa cv. Single). These preservative solutions (treatments) were: T1= 2% sucrose + 200 mg/l AgNO3, T2= 2% sucrose + 200 mg/l AgNO3 + 25 mg/l citric acid, T3= 2% sucrose + 300 mg/l HQS, T4 = 2% sucrose + 300 mg/l HQS+ 25 mg/l citric acid, T5= 2% sucro...
متن کاملeffect of different preservatives on vase life of tuberose
this study was carried out to investigate the effect of differentpreservative solutions to improve the keeping quality of tuberose (polianthes tuberosa cv. single). these preservative solutions (treatments) were: t1= 2% sucrose + 200 mg/l agno3, t2= 2% sucrose + 200 mg/l agno3 + 25 mg/l citric acid, t3= 2% sucrose + 300 mg/l hqs, t4 = 2% sucrose + 300 mg/l hqs+ 25 mg/l citric acid, t5= 2% sucro...
متن کاملeffect of accel, sucrose and thyme oil on vase life and postharvest quality of tuberose (polianthes tuberosa l.) cut flower
the aim of this research was to improve postharvest quality and vase life of tuberose cut flowers. treatments in this experiment included: distilled water, 3% ethanol and 5% sucrose as control, thyme oil in 3 levels (50, 75 and 100 mg/l), accel in 3 level (25, 50 and 75 mg/l) and for some of flowers pulsing with 5% sucrose in first 24 hours then puting cut flowers treated with sucrose in thyme ...
متن کاملImproving Physiological Quality of Cut Tuberose (Polianthes tuberosa cv. Single) Flowers by Continues Treatment with Humic Acid and Nano-Silver Particles
Tuberose (Polianthes tuberosa L.) is an important commercial cut flower that has a short vase life. An experiment was carried out by using five different levels of humic acid (HA) (0, 25, 50, 75, and 100 mg L-1) and seven different levels of silver nano-particles (SNP) (0, 0.5, 1, 2, 3, 4 and 5 mg L-1) mixed with 1.5% sucrose on cut tuberosa cv. Single flower. The loss of fresh weight on third ...
متن کاملEffect of Physical and Chemical Mutagens on Morphological Characters in M1V2 Generation of Tuberose (Polianthes tuberosa L.)
Floriculture in India is estimated to cover an area of 2.55 lakh ha with a production of 17,54,000 MT of loose flowers. Nearly 77 % of the area under floricultural crops is concentrated in seven states comprising Tamil Nadu, Karnataka, West Bengal, Maharastra, Haryana, Uttar Pradesh and Delhi. Among different states, Tamil Nadu ranks first in area followed by Karnataka, West Bengal and Maharast...
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ژورنال
عنوان ژورنال: International Journal of Current Microbiology and Applied Sciences
سال: 2018
ISSN: 2319-7692,2319-7706
DOI: 10.20546/ijcmas.2018.701.200